| Nombre | Industrializacion de Productos Carnicos |
|---|---|
| Código | FBQI5111 |
| Institución |
|
| Nº | Curso | Relevancia |
|---|---|---|
| 1 |
|
63% |
| 2 |
|
63% |
| 3 |
|
63% |
| 4 |
|
63% |
| 5 |
|
63% |
| 6 |
|
63% |
| 7 |
|
38% |
| 8 |
|
38% |
| 9 |
|
38% |
| 10 |
|
38% |
| 11 |
|
38% |
| 12 |
|
38% |
| 13 |
|
38% |
| 14 |
|
38% |
| 15 |
|
38% |
| 16 |
|
38% |
| 17 |
|
38% |
| 18 |
|
38% |
| 19 |
|
38% |
| 20 |
|
38% |
| 21 |
|
38% |
| 22 |
|
38% |
| 23 |
|
38% |
| 24 |
|
38% |
| 25 |
|
38% |
Jorge Guzmán V.
Roberto Lemus M.
Juan Aguirre G.
Paulo Prudant I.
Cielo Char
Eduardo Castro M.
Magdalena Torrealba E.
Ana María Estevez A.