Nombre | Improving Scientific Skills In Nutrition Research |
---|---|
Código | 01ELE99 |
Institución | Instituto de Nutrición y Tecnología de los Alimentos |
Nº | Curso | Relevancia |
---|---|---|
1 |
Improving Scientific Skills In Nutrition Research I01ELE39-1 - Otoño 2021
|
100% |
2 |
Improving Scientific Skills In Nutrition Research I01ELE39-1 - Otoño 2020
|
100% |
3 |
Improving Scientific Skills In Nutrition Research I01ELE39-1 - Otoño 2019
|
100% |
4 |
Improving Scientific Skills In Nutrition Research I01ELE39-1 - Otoño 2018
|
100% |
5 |
Improving Scientific Skills In Nutrition Research I01ELE39-1 - Otoño 2017
|
100% |
6 |
Improving Scientific Skills In Nutrition Research I01ELE39-1 - Otoño 2016
|
100% |
7 |
Improving Scientific Skills In Nutrition Research I01ELE39-1 - Otoño 2015
|
100% |
8 |
Improving Scientific Skills In Nutrition Research I01ELE39-1 - Otoño 2014
|
100% |
9 |
Improving Scientific Skills In Nutrition Research I01ELE39-1 - Otoño 2013
|
100% |
10 |
Improving Scientific Skills In Nutrition Research II01ELE40-1 - Primavera 2019
|
99% |
11 |
Improving Scientific Skills In Nutrition Research II01ELE40-1 - Primavera 2018 |
99% |
12 |
Improving Scientific Skills In Nutrition Research II01ELE40-1 - Primavera 2017
|
99% |
13 |
Improving Scientific Skills In Nutrition Research II01ELE40-1 - Primavera 2016
|
99% |
14 |
Improving Scientific Skills In Nutrition Research II01ELE40-1 - Primavera 2015
|
99% |
15 |
Improving Scientific Skills In Nutrition Research II01ELE40-1 - Primavera 2014
|
99% |
16 |
Improving Scientific Skills In Nutrition Research II01ELE40-1 - Otoño 2013
|
99% |
17 |
Grammar and Written Communication in Skills in Scientific EnglishCCGWCSSE-1 - Primer Semestre 2016
|
50% |
18 |
Grammar and Written Communication in Skills in Scientific EnglishCCGWCSSE-1 - Primer Semestre 2015
|
50% |
19 |
Grammar and Written Communication in Skills in Scientific EnglishCCGWCSSE-1 - Primer Semestre 2014
|
50% |
20 |
Written and Oral Communication Skills in Scientific EnglishCCWAOCSSEN-1 - Primer Semestre 2024
|
45% |
21 |
Written and Oral Communication Skills in Scientific EnglishCCWAOCSSEN-1 - Primer Semestre 2023
|
45% |
22 |
Written and Oral Communication Skills in Scientific EnglishCCWAOCSSEN-1 - Primer Semestre 2022
|
45% |
23 |
Written and Oral Communication Skills in Scientific EnglishCCWAOCSSEN-1 - Primer Semestre 2021
|
45% |
24 |
Written and Oral Communication Skills in Scientific EnglishCCWAOCSSEN-1 - Primer Semestre 2020
|
45% |
25 |
Written and Oral Communication Skills in Scientific EnglishCCWAOCSSEN-1 - Primer Semestre 2019
|
45% |
26 |
Grammar and Written Communication Skills in Scientific EnglishCCGRAMWCSSE-1 - Primer Semestre 2018 |
45% |
27 |
Written and Oral Communication Skills in Scientific EnglishCCWAOCSSEN-1 - Primer Semestre 2018
|
45% |
28 |
Grammar and Written Communication Skills in Scientific EnglishCCGRAMWCSSE-1 - Primer Semestre 2017
|
45% |
29 |
Written and Oral Communication Skills in Scientific EnglishCCWOCSSE-1 - Primer Semestre 2016
|
45% |
30 |
Written and Oral Communication Skills in Scientific EnglishCCWOCSSE-1 - Primer Semestre 2015
|
45% |
31 |
Written and Oral Communication Skills in Scientific EnglishCCWOCSSE-1 - Primer Semestre 2014 |
45% |
32 |
Written And Oral Communication Skills In Scientific EnglishCEWOCSSE-1 - Primer Semestre 2012
|
45% |
33 |
Written And Oral Communication Skills In Scientific EnglishCEWOCSSE-1 - Primer Semestre 2011
|
45% |
34 |
Written And Oral Communication Skills In Scientific EnglishCEWOCSSE-1 - Primer Semestre 2010
|
45% |
35 |
- |
45% |
36 |
Advances in Basic and Translational Research in Infectious DiseasesSBABTRID-1 - Segundo Semestre 2018 |
36% |
37 |
Writing a Scientific Research PaperCS07TALLER01-1 - Primer Semestre 2019 |
34% |
38 |
Oral Communication Skills and Discussion of Scientific EnglishCCORCOSKDISCEN-1 - Segundo Semestre 2024 |
32% |
39 |
Oral Communication Skills and Discussion of Scientific EnglishCCORCOSKDISCEN-1 - Segundo Semestre 2023
|
32% |
40 |
Oral Communication Skills and Discussion of Scientific EnglishCCORCOSKDISCEN-1 - Segundo Semestre 2022
|
32% |
41 |
Oral Communication Skills and Discussion of Scientific EnglishCCORCOSKDISCEN-1 - Segundo Semestre 2021 |
32% |
42 |
Oral Communication Skills and Discussion of Scientific EnglishCCORCOSKDISCEN-1 - Segundo Semestre 2020
|
32% |
43 |
Oral Communication Skills and Discussion of Scientific EnglishCCORCOSKDISCEN-1 - Primer Semestre 2020 |
32% |
44 |
Oral Communication Skills and Discussion of Scientific EnglishCCORCOSKDISCEN-1 - Segundo Semestre 2019
|
32% |
45 |
Oral Communication Skills and Discussion of Scientific EnglishCCORCOSKDISCEN-1 - Segundo Semestre 2018
|
32% |
46 |
Oral Communication Skills and Discussion of Scientific EnglishCCOCSDSE-1 - Segundo Semestre 2017 |
32% |
47 |
Oral Communication Skills and Discussion of Scientific EnglishCCOCSDSE-1 - Primer Semestre 2017 |
32% |
48 |
Oral Communication Skills and Discussion of Scientific English.CCORCOSKDISCEN01ELE135-1 - Primavera 2022 |
31% |
49 |
Academic Writing and Presentation in Mining ResearchMI8140-1 - Primavera 2019
|
31% |
50 |
Trends in Food Bioactives: Discovering research lines and international exchange opportunities01ELE87-1 - Primavera 2020
|
30% |